Knife Making Class

Forge, grind and handle a knife

About this experience

Bash out a blade from spring steel to use in the kitchen, the field or where ever you need a sharp edge. Be it stone, bronze or steel humans have all ways had knives, time for you to make one for yourself. This one day knife making class is hosted at the Auckland workshop. Over the day you will forge a piece of recycled steel into a small paring knife. Use power tools to grind in the shape. Then heat treat to make the steel hard but flexible, and finally fit a wooden handle to make it truly your own. The knives in this course are limited to a blade length of approximately 90mm. Classes start at 8:30am and usually run until 5pm. Further information/instruction will be sent upon booking.

Reserve your place using the booking form before proceeding to checkout. Knife-making class dates are: Jan 15th, 22nd, Feb 12th, 22nd and Mar 19, 26th

If you'd like to make a group booking during weekdays, please email with your preferred date (min 2/max 4 people).

This class is restricted to people over 16 years old. 

Your Host

Host image

Solomon has spent years tinkering in the shed to what has culminated in the skills and passion for blacksmithing and a love of teaching others.