Knife Making ClassForge, grind and handle a knife
Location:Mount Albert, Auckland, New Zealand
Cost:$250.00 per person
About this experience
Bash out a blade from spring steel to use in the kitchen, the field or where ever you need a sharp edge. Be it stone, bronze or steel humans have all ways had knives, time for you to make one for yourself. This one-day knife making class is hosted at the Auckland workshop.
Over the day you will forge a piece of recycled steel into a small paring knife. Use power tools to grind in the shape. Then heat treat to make the steel hard but flexible, and finally fit a wooden handle to make it truly your own. The knives in this course are limited to a blade length of approximately 90mm. Classes start at 8:30am and usually run until 5pm. Further information/instruction will be sent upon booking.
SOLD OUT. All spaces are now full. New class dates will be set by September, sign up for the newsletter for notifications.
Reserve your place by selecting a date from the calendar before proceeding to checkout. Knife-making class dates are: May- 14, 28 June- 11, 18 July- 2, 16, 30 August- 13, 27
This class is restricted to people over 16 years old.
If you'd like to make a group booking during weekdays or alternative Saturdays, please email with your preferred date (min 3/max 4 people)
Solomon has spent years tinkering in the shed to what has culminated in the skills and passion for blacksmithing and a love of teaching others.